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About this Event
880 NW 13th St, Suite 400, Boca Raton, FL 33486
https://www.fau.edu/marcusinstitute/events/Join us in the MIIH kitchen to learn about sourcing local and seasonal ingredients and transform them into nourishing, balanced meals that support energy, digestion and overall well-being.
Instructor: Rebecca Kastin, NBC-HWC
Dates/Times: (Four Week Series)
April 8, 15, 22, 29 (Wednesdays 11:30am-12:30pm)
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